Celebrating the nation's best takeaways
The British Takeaway Awards are the Oscars of the takeaway world. A place where we celebrate Britain’s best local takeaways and the people behind them. Join the conversation on Twitter with #TheBTAs
Sankar K C, Owner of Bombay Bicycle Chef“Over the last few years we’ve focussed on ensuring that our menu caters to ever changing dietary requirements so that more people can enjoy our delicious Indian cuisine, while making more informed choices when ordering their favourite takeaway.
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Maria Romano, Owner of Spaghetti Tree“We pride ourselves on offering classic Italian cuisine and have worked really hard to ensure that every dish on our menu is of the highest quality. We’re thrilled to have been recognised for the hard work we’re doing to make this happen.
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Adam Hird, Owner of Hirds Family Fisheries“Running a restaurant with an environmental conscience is just as important to us as serving great food for our customers, and anything we can do to minimise our impact on the planet, is a no brainer.
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Ilona Mielcarehk, Owner of Casa Rosa“We recognise that we have a responsibility to provide our customers with the option to make healthier, more informed choices when ordering their favourite takeaway. We are also dedicated to doing our bit towards creating a better planet and are thrilled to have been recognised.
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Sharon Carline, Owner of Brunch“We know that sourcing food with integrity is important to our customers, and are also aware of the responsibility we all have to create a better planet. That’s why we are committed to being as sustainable as possible while serving great food to our local community - this ethos sits at the heart of everything we do.
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Ahtesham Moosa & Oubed Moosa, Owners of Doorstep Desserts“A genuine passion for delivering great desserts is at the heart of our business. To be recognised for this is a fantastic achievement. We can’t thank our loyal customers enough for voting for us.
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